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Nutrition Facts & Calorie Information
sweet soy-marinated short rib, rice, ssam, ssamjang
gochujang marinated pork belly, kimchi, rice cakes, tofu
chewy rice cakes, gochujang, onion, bulgogi (make it emperor style, topped with grilled galbi short rib for an additional $10)
shin noodles with sauteed kimchi, cheddar, spiced breadcrumbs and scallion *add beef $3
ramen noodles, cheese,sliced andouille sausage, spam, tofu, kimchi, pork and beans, rice cakes, mushrooms, scallion
thinly sliced rib-eye, rice, ssam, ssamjang
rice, assorted chilled veggies, bulgogi, egg
spicy shrimp and vegetable stir fry, korean chilies, chilled somyen noodles
sautéed eggplant, roasted pork belly, rice cakes
homemade noodles, black bean and pork belly sauce
braised chicken thighs, potatoes, onion
beef broth, beef & pork mandu, rice cakes
two korean fried chicken sliders in a sweet and spicy soy glaze, toasted brioche buns, kewpie mayo, and pickled radish
two bulgogi sliders on toasted brioche buns with garlic kimchi toum, perilla, and spicy pickled radish
Buckwheat noodles in a chilled beef and white kimchi broth, with sliced brisket, pickled cucumbers, pickled radish, Asian pear, and a hard boiled egg. Served with Korean mustard and white vinegar on the side.
pork rib stew, greens, potatoes, perilla seeds, sweet potato miso
kimchi stew, braised pork shoulder, tofu
spicy beef stew, brisket, noodles, shiitake, bean sprouts, egg
croissant waffle, banana crémeux, fresh strawberry, basil
sweet corn, creamy mozzarella, scallion, served in a hot skillet with mandu chips *add beef, pork, or tofu for $3
double-fried chicken wings, sweet and spicy soy glaze
grilled chicken skewers, pickled garlic mayo, ssam
bulgogi marinated brisket and fontina cheese rolled in a corn tortilla, salsa verde, house chili sauce, cilantro, onion, cotija cheese
double-fried chicken wings, sweet and spicy soy glaze
mixed seafood pancake, scallion, korean peppers
sweet potato noodles, brisket, spinach, mushrooms
mixed seafood pancake, scallion, korean peppers
twisted donut, blueberry sugar, seasonal compote
korean rice porridge, shredded chicken, poached egg
silken tofu stew, shrimp, scallops, clams, soft egg
beef & pork, shrimp, or veggie dumplings. steamed or pan-fried
banana crémeux, banana chips, tapioca pearls, coffee syrup
beef & pork, shrimp, or veggie dumplings. steamed or pan-fried
grilled korean radish, kombu broth, watercress, onion muchim
cucumbers, cherry tomatoes, korean radish, shaved onion, and torn basil in a yuja dressing and finished with crispy shallots
seasonal rotating sorbet, made by Dolcezza
Discover the nutritional content of menu items at Mandu. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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